SERVING SCOOPS & PINTS on SE Division
4529 SE Division (next to the original Stumptown)
SUMMER HOURS
*NOW OPEN* WEDNESDAY 1 PM - 9:30 PM
THURSDAY - SATURDAY NOON – 10:30 PM
SUNDAY - NOON - 9:30pm
Photo Courtesy of Photographer Alicia McCord and JHL Design
WHO IS CORNET CUSTARD ?
Cornet Custard is the wild, inspired child of Mika Paredes and the late Naomi Pomeroy of Beast restaurant fame. After working together on and off since 2004, the pair came back together post-pandemic at the short-lived (but much-adored) Ripe Cooperative.
There at Ripe, Mika got to work creating the RICHEST, MOST LUXURIOUS Frozen Custard ever known — with 12 egg yolks in every quart— inspired by CLASSIC FLAVORS using old fashioned methods and the VERY BEST INGREDIENTS.
Each batch of Cornet Custard starts in a stand mixer, whisking egg yolks and pure cane sugar together until billowy thick ribbons form, and is hand tempered with a mixture of hot milk and cream, returned to the stove and cooked to a thick custard. After incredible flavors, fruits etc. are added, its all churned through an unparalleled gelato maker we retrieved directly from Italy.
One taste and you will know the difference.
It's real good y'all
•
It's real good y'all •
SOME OF OUR
Featured PINT & SCOOP flavors
WEDNESDAY SEPTEMBER 10th-SUNDAY SEPTEMBER 21st
BLACKBERRY CREME FRAICHE
A bright and tangy twist on a berry classic! Our sweet cream custard gets a subtle tartness from crème fraîche, creating a perfectly balanced, velvety base. Swirled throughout is house-made blackberry jam, crafted from Pablo Muñoz Farms blackberries, adding deep, floral notes and a touch of sweetness.
* Ingredients:
Whole Milk, Heavy Cream, Organic Cane Sugar, Egg Yolks, Kosher Sea Salt, Citric Acid, House-Made Blackberry Jam (Blackberries, Organic Cane Sugar, Lemon Juice, Apple Pectin).
Allergen Statement:
Contains: Milk, Eggs.
Facility Note:
Manufactured in a facility that also processes tree nuts and wheat.
Coconut Lime (Vegan)
Swirls of our super coconutty - “custard” & tart, refreshing lime sorbet. This is one of our most popular flavors. Super tropical & bright.
*Ingredients:
Coconut Milk, Organic Cane Sugar, Light Corn Syrup, Norohy Organic Madagascar Vanilla Bean Paste (vanilla concentrate, exhausted vanilla seeds, powdered vanilla beans, cane sugar), Norohy Madagascar Bourbon Vanilla Extract (concentrated organic vanilla extract and organic cane sugar syrup), Kosher Sea Salt, Lime Sorbet (Water, Boiron Lime Puree, Organic Cane Sugar, DGF Service Special Sorbet Anti-Cristallisant [Dehydrated Glucose Powder, Sugar, Thickeners: Locust Bean Gum and Guar Gum])
Allergen Statement:
Contains: Tree Nuts (Coconut), VEGAN
Facility Note:
Made in a facility that also processes wheat and nuts.
HONEY MINT
Our sweet cream custard is delicately sweetened with Oregon Growers' wildflower honey and kissed with a hint of peppermint. This combo brings back memories of the classic Buttermint candy—smooth, refreshing, and subtly sweet. A delightful throwback with a fresh twist!
*Ingredients:
Whole Milk, Heavy Cream, Cane Sugar, Egg Yolks, Oregon Growers Wildflower Honey, Peppermint Extract.
Allergen Statement:
Contains: Milk, Eggs.
Facility Note:
Manufactured in a facility that also processes nuts. Gluten-free.
PISTACHIO
A fan favorite and highly requested, our Pistachio Frozen Custard is crafted with premium pistachios and our sweet cream base. Truly perfect in its simplicity, this flavor showcases the authentic taste of pistachio with a satisfying crunch from lightly toasted pistachios.
* Ingredients:
Whole Milk, Heavy Cream, Organic Cane Sugar, Egg Yolks, Pistachio Paste, Lightly Toasted and Chopped Pistachios, Kosher Sea Salt.
Allergen Statement:
Contains: Milk, Eggs, Tree Nuts (Pistachios), Soy.
Facility Note:
Manufactured in a facility that also processes tree nuts, wheat, and soy.
Madagascar Vanilla
This is an incredible showcase of the purest ingredients. We take sweet cream, whole milk, egg yolks, and organic cane sugar and add Norohy’s organic Madagascar vanilla beans and extract. It's a nectar of the gods!
*Ingredients:
Whole Milk, Heavy Cream, Organic Cane Sugar, Egg Yolks, Norohy Organic Madagascar Vanilla Bean Paste (vanilla concentrate, exhausted vanilla seeds, powdered vanilla beans, cane sugar), Norohy Madagascar Vanilla Extract (concentrated organic vanilla extract and organic cane sugar syrup), Kosher Sea Salt.
Allergen Statement:
Contains: Milk, Eggs.
Facility Note:
Made in a facility that also processes wheat and nuts.
FIND US
Our All Day Scoop Shop
Located near Mount Tabor between 45th & 46th and Divison
We have scoops of our rotating seasonal flavors in imported cones from Rome, Italy. Or you can grab a few pints out of our cutie little freezer.
See you soon!
4529 SE Division Street
Portland, OR, 97206, United States
(next to the original Stumptown)
Scoops and Pints available:
WEDNESDAY 1 PM - 9:30 PM
THURSDAY - SATURDAY NOON - 10:30 PM
Sunday NOON - 9:30 PM